BLOGBLOGhttp://www.theindiepizzeria.com/blog/2012-05-12T08:34:58ZSquarespaceMama's Boyhttp://www.theindiepizzeria.com/blog/2012/5/12/mamas-boy.htmlThe Independent Pizzeria2012-05-12T05:28:07Z2012-05-12T05:28:07Z

Yet another special and only for a limited time. For all the lovely mummy folk.

Mama's Boy - house made grilled red pepper cream, Cypress Grove chèvre, Fra'mani Italian sausage, garden chive.

]]>The Princehttp://www.theindiepizzeria.com/blog/2012/5/10/the-prince.htmlThe Independent Pizzeria2012-05-10T01:20:40Z2012-05-10T01:20:40Z

Our special for a limited time.

The Prince - tomato passata, mozzarella, fiore di latte, artichokes, house-made pesto, finished with fresh tomatoes.

]]>Spar Grasshttp://www.theindiepizzeria.com/blog/2012/4/7/spar-grass.htmlThe Independent Pizzeria2012-04-07T17:29:06Z2012-04-07T17:29:06Z

Our special tonight is the lovley Spar Grass pizza. Tomato passata, fontina, swiss, and asparagus. We recommend adding prosciutto for all you lovers of meat. Either way this pie is deeelicious.

]]>Marionshttp://www.theindiepizzeria.com/blog/2012/3/23/marions.htmlThe Independent Pizzeria2012-03-23T20:00:37Z2012-03-23T20:00:37Z

Tonight we have Marions on the menu. House made sweets, chocolate wafers with raspberry scented whipped cream. Num city.

]]>Marcel the shell...http://www.theindiepizzeria.com/blog/2010/10/26/marcel-the-shell.htmlThe Independent Pizzeria2010-10-26T17:45:00Z2010-10-26T17:45:00Z


We found this little gem posted on the SLOG (thank you Stranger). It’s pretty cute and hilarious. We just had to share it with you.

]]>Oh joy, Oden.http://www.theindiepizzeria.com/blog/2010/9/24/oh-joy-oden.htmlThe Independent Pizzeria2010-09-24T19:37:00Z2010-09-24T19:37:00Z
We currently have Odin Brewery Freya's Kolsch (South Park, Seattle, Wa). This beer is Odin’s take on the gold Kolsch-style ales native to Cologne, Germany. A barely detectable hint of ginger emphasizes the traditional crisp flavor. The light yet powerful flavors of the kolsch are perfect with the creamy earthiness of the chanterelle pizza. Limited availability.

]]>Reduce. Reuse. Recycle.http://www.theindiepizzeria.com/blog/2010/9/22/reduce-reuse-recycle.htmlThe Independent Pizzeria2010-09-22T15:23:00Z2010-09-22T15:23:00Z

Claire Joyce, thanks for being rad.

If I remember correctly...I believe that the video was produced in one day. We practice the three R's everyday and we were so impressed by the work of these students, we hope it reminds you to do the same. What a great way to inspire a new (...and old) generation of earth lovers.

The caption below the video:

The Visiting artist, Claire Joyce, worked with 4 different 5th grade classes to create one stop-animation film celebrating our living earth. Students brought in the materials for the film, using all recycled and re-purposed items such as cardboard for trees, plastic straws for worms, and bubble wrap for clouds.

]]>closed on Wednesday 9.22.2010http://www.theindiepizzeria.com/blog/2010/9/21/closed-on-wednesday-9222010.htmlThe Independent Pizzeria2010-09-21T19:00:00Z2010-09-21T19:00:00Z
photo by About TheTruthAbout...
Attention community eaters: We will be closed Wednesday, September 22 and we will reopen on Thursday September 23.  

Thank you for your patronage,

Workers of the Independent Pizzeria

]]>fall's sweet candyhttp://www.theindiepizzeria.com/blog/2010/9/21/falls-sweet-candy.htmlThe Independent Pizzeria2010-09-21T05:09:00Z2010-09-21T05:09:00Z
We adore many of our beloved PNW fungi and fall is one our favorite times of the year thanks to the chanterelle. We want to share our love with you and what better way than to add our seasonal chanterelle pizza to our menu. Composed of a white wine béchamel, grana, local chanterelles, garlic, and thyme. This pizza is meant to highlight one of the great foraged delicacies of the northwest.

]]>we welcome the lonelyhttp://www.theindiepizzeria.com/blog/2010/9/19/we-welcome-the-lonely.htmlThe Independent Pizzeria2010-09-19T22:34:00Z2010-09-19T22:34:00Z

and everyone else in between.

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